Soft garlic bread recipe

Garlic bread is an iconic side dish that pairs beautifully with pasta, soups, or simply enjoyed on its own. Its golden crust, fragrant aroma, and buttery goodness make it a beloved favorite among many.

How long to cook garlic bread in oven

Whether you’re hosting a dinner party, enjoying a movie night, or just in the mood for a delicious treat, knowing how to make garlic bread in the oven is an essential skill for any home cook. This guide will walk you through the steps to create the perfect garlic bread, along with tips, variations, and serving suggestions.

Ingredients You’ll Need

Before diving into the preparation, it’s crucial to gather all the necessary ingredients.

Making garlic bread is quite simple, and you may already have most of these items in your pantry. Here’s what you’ll need:

• 1 loaf of bread: A loaf of French bread or Italian bread works best.
• 1/2 cup of unsalted butter: Room temperature for easy spreadability.
• 4 to 6 cloves of garlic: Fresh garlic provides the best flavor.
• 1/4 cup of fresh parsley: Chopped for freshness (optional).
• 1/2 teaspoon of salt: To enhance flavor.
• 1/4
  how to make garlic bread in oven with hamburger buns
  how to make garlic bread in toaster oven